Thursday, June 14, 2012

Homemade Hamburger Patties

Summertime is a great time for grilling! Unfortunately Danny and I do not have a grill at our apartment so we take advantage of the grill when we go visit my parents for the weekend! We absolutely love hamburgers and we decided this time it would be nice if we made our own patties. Here is an easy recipe that will make your mouth melt!

  • 2 lbs of ground beef
  • 2 eggs, beaten
  • 1/4 c. Worcestershire sause
  • 1 small onion, chopped
  • salt & pepper
  • Montreal Steak Spice, as desired
Combine all the ingredients listed until it is mixed well. Take about 1/3 cup of meat and form into a patty. Once there are about 8-10 patties place onto the grill. Make sure you do not press down on the patty to help it cook faster, this only releases the juices from the patty and will make it very dry. Once the patties are cooked your burgers are ready to be created!


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