Thursday, February 6, 2014

Hubby's Chocolate Chip Oatmeal Cookies

I came home from a walk with my girl friends the other night [with a frozen face and frozen legs] and my husband was waiting to watch our show together with freshly baked chocolate chip oatmeal cookies. 
BOOYEA!!!!!! It's official, he's my favourite.
I quickly changed into my pyjamas, wrapped 3 blankets around me, and snuggled up on the couch with 3 cookies and a large glass of milk. Not to my surprise (cause you see, Blake is an awesome food-maker, cause he is an at-heart food-lover), they were amazing. In fact, I am about to eat another one for my afternoon snack. Jealous? Go make them ;)

Chocolate Chip Oatmeal Cookies
  • 1/2 cup butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup white sugar
  • 1 egg
  • 1 tsp vanilla
  • 1/2 cup + 1 Tbs flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cup oats (we use quick oats)
  • 1/2 cup chocolate chips
  1. Preheat the oven at 325.
  2. Cream together the butter, brown sugar, and white sugar until light and fluffy. Beat in the egg and vanilla.
  3. In a separate bowl, mix the flour, baking soda, and salt. Combine the dry and the wet ingredients.
  4. Mix in the oatmeal and chocolate chips. Place rounded balls of dough on a cookie sheet and bake for 12 minutes or until slightly golden (keep an eye out so they're just perfect to your liking).

Enjoy--with a tall glass a milk!

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