Sharlene's BEST bread rolls

Combine the following:

• 3 cups warm milk (2 cups)
• 3T instant yeast (2 Tbs)
• 1/3 cup Sugar (5.3 Tbs)
• 3 tsp Salt (2 tsp)
• 9 Tbs butter (6 Tbs)
• 3 Eggs (2 eggs)

 Then add:

• 8 cups of flour (5 cups)
• 1 cup of flour slowly (add 1 cup)

Let it rise for 90 minutes, punch down, form rolls, and rise for 1 more hour.

Bake at 375 degrees for 12-14 minutes.

Brush on 2 Tbs of butter, and allow them to cool 15 minutes.